Happy Spring!
Just stopping in to say Cottage Foods will again be available this year!
This week I'm testing bread recipes...Jalapeno-Sourdough-Pepper-Jack bread loaves are rising now, next I'll be baking a loaf of Herb & Chive, as well as croutons for summertime salads.
I'll still have cookies, brownies, quick breads, pies, galettes, jar mixes, jams, and honey...each week will be something different.
I'll be looking forward to seeing you again in June...check back here from time-to-time to see when Opening Day will be!
